Tag: Lunch recipe
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ROASTED RED PEPPER CHICKPEA BURGERS
Ingredients 1/2 cup of chopped leeks 1 shallot 1 can of chickpeas Half a red pepper 1 tbsp of millet flour 1 tbsp of olive oil 1 tbsp of apple cider vinegar 1 cup of roasted red pepper sauce. 1 cup of oats (I used gluten free) Directions Preheat your oven to 400 degrees. In…
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CHICKPEA POWER BOWL
Ingredients 1 can of chickpeas 1 cup of cauliflower 1 cup of chopped sweet potato 1 cup of cooked quinoa 1 cup of cooked buckwheat A handful of kale leaves Half an avocado 1 tbsp of hemp seeds Sauce: Roasted Red Pepper Sauce Directions Roast the chickpeas, cauliflower and sweet potato with salt andĀ pepper for…
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HOMEMADE HUMMUS
Ingredients 1 can of chickpeas 1/4 cup of tahini paste 2 cloves of garlic 6 tbsps of lemon juice 3 tbsps of olive oil A pinch of salt Add on: You can add in roasted pepper or even beets. Directions Place all the ingredients in a food processor. Combine until smooth or to the texture…
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LENTIL & MILLET PANCAKES
Ingredients 1/2 cup of grind red lentils 1/2 cup of millet flour 1 cup of water 1 tbsp of nutritional yeast 1 tbsp of hemp seeds 1 tsp of oregano 1 tsp of garlic powder 1 tsp of salt Optional add in: cooked onions, cooked leeks and cooked yellow pepper. Toppings: avocado, tomatoes or even…