NO-BAKE CHOCOLATE PROTEIN BITES
These no-bake chocolate protein bites are the perfect treat for anyone who loves a little sweetness in their life. Made with a combination of chocolate protein powder, almond flour, cacao powder, and a touch of maple syrup, these bites are a healthy and tasty way to satisfy your cravings.
Course Appetizer, Snack
Cuisine American
- ¾ cup almond flour
- 5 tbsp maple syrup
- ¼ cup cacao powder
- 5 tbsp melted cashew nut butter
- 2-4 tbsp almond milk
- A pinch of sea salt
- 1 tbsp coconut flakes
- ½ cup vanilla protein powder
In a mixing bowl,(or food processor) combine the protein powder, almond flour, cacao powder, and sea salt. Mix well.
Add in the melted cashew butter, maple syrup, and almond milk.
Using a cookie scoop. Scoop the balls onto a baking sheet lined with parchment paper. Sprinkle coconut flakes over them
Place the baking sheet in the freezer and let the bites chill for 15-20 minutes, or until firm.
Once the bites have hardened, remove them from the freezer and enjoy! You can store the bites in an airtight container in the refrigerator for up to a week.
Keyword chocolate protein bites, gluten free no bake protein balls, protein balls, protein bites, vegan protein balls