Get ready to warm your soul with this deliciously comforting tomato dill soup recipe!
Bursting with the flavors of fresh tomatoes, sweet butternut squash, and savory celery root, this soup is the perfect balance of sweet and savory. With the added richness of diced tomatoes and the tangy kick of white wine vinegar, this soup is a flavor explosion in every spoonful. Nutritional yeast adds a cheesy and nutty flavor while the bright and zesty lemon pepper adds a refreshing twist to the mix. But what really brings this soup together is the fragrant dill that gives it a distinctive and delicious taste. With a hearty broth made from chicken broth and water, this soup is both nourishing and comforting. Whether you’re looking for a quick and easy meal or a warm and soothing pick-me-up, this tomato dill soup is sure to hit the spot!
Gluten free | Dairy Free | Vegan
Ingredients
- 2 fresh tomatoes, sliced
- 1 large yellow onion, sliced
- 2 cloves of garlic
- 1/2 butternut squash (peeled and diced)
- 1/2 celery root (peeled and diced)
- 1 can of diced tomatoes
- 1/3 cup of white wine vinegar
- 2 cups of chicken broth
- 4 cups of water
- 1 tbsp of nutritional yeast
- 1 tbsp of lemon pepper
- 2 tsp of salt
Directions
- Using a large pot on medium heat, saute your tomatoes, onion and garlic with some olive oil. Saute for 4 minutes.
- Add in all the remaining ingredients.
- Cook on low heat for 3 hours, this way the true flavour will come.
- Enjoy it with some crackers or garlic bread!
TOMATO DILL SOUP
Here is a good cozy, earthy soup that will brighten those grey days.
Ingredients
-2 fresh tomatoes, sliced-1 large yellow onion, sliced -2 cloves of garlic
-1/2 butternut squash (peeled and diced)
-1/2 celery root (peeled and diced)
-1 can of diced tomatoes
-1/3 cup of white wine vinegar
-2 cups of chicken broth
-4 cups of water
-1 tbsp of nutritional yeast -1 tbsp of lemon pepper
-2 tsp of salt
Directions
- Using a large pot on medium heat, saute your tomatoes, onion and garlic with some olive oil. Saute for 4 minutes.
- Add in all the remaining ingredients.
- Cook on low heat for 3 hours, this way the true flavour will come.
Enjoy it with some crackers or garlic bread!
For more simple, feel good recipes, visit the links below.
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One response to “TOMATO DILL SOUP”
Good for crock pot