The jam is thick and smooth, making it easy to spread on toast or crackers.
Ginger, apple, and pear jam is a unique and flavourful combination that is both sweet and spicy. The sweetness comes from the ripe, juicy apples and pears, while the spiciness comes from the addition of ginger, which adds a warm and slightly tangy flavor.
The ginger also adds a pleasant aroma to the jam, which makes it all the more appetizing. The combination of these flavors creates a perfect balance of sweet and savory, making this jam a delightful addition to any breakfast or snack.
The texture of this gluten free and dairy free jam is also quite lovely, with small chunks of apple and pear adding a delightful texture and mouthfeel.
- 1 cup of dates
- 2 pears
- 2 apples
- 1 tbsp of lemon juice
- 1 tsp of fresh ginger
GINGER, APPLE AND PEAR JAM
Ginger, apple, and pear jam is a unique and flavorful combination that is both sweet and spicy.
Ingredients-1 cup of dates -2 pears, cut into cubes (skin on) -2 apples, cut into cubes (skin on) -1 tbsp of lemon juice -1 tsp of fresh ginger
- Using a food processor, place all the ingredients inside. 2. Process until smooth or chunky. To how you like it.