Get ready to experience a burst of flavours with every bite of these heavenly chocolate covered frozen grapes!
Imagine biting into a juicy and plump grape, only to be met with a satisfying crunch of smooth, rich chocolate coating. And just when you think it can’t get any better, you’re hit with an explosion of toppings that will take your taste buds on a wild ride!
From the sweet and creamy dairy free white chocolate to the decadent dark chocolate, each grape is generously coated with layers of velvety goodness. And let’s not forget the fun and playful toppings that make every bite an adventure. The toasted coconut flakes add a tropical twist, while the gluten free dark chocolate quinoa puffs provide a satisfying crunch that complements the smoothness of the chocolate. And just when you think it can’t get any better, the rich and gooey caramel drizzle ties everything together with its sweet and salty goodness.
But the real magic of these chocolate covered frozen grapes lies in their texture. As you sink your teeth into each bite, the grape bursts with a refreshing and juicy sweetness that is perfectly complemented by the smooth and creamy chocolate coating. And the frozen temperature of the grapes adds an extra dimension of delight to your senses, making every bite a refreshing and satisfying experience.
So why settle for plain old grapes when you can indulge in this heavenly treat? These chocolate covered frozen grapes are the perfect way to satisfy your sweet tooth while staying healthy and refreshed. So go ahead, take a bite, and let the flavours and textures take you on a journey to chocolatey bliss!
- 2 cups of seedless grapes, washed and dried
- 1 cup of dark chocolate chips
- 1/2 cup of white chocolate chips
- 1/2 cup of caramel sauce
- 1/2 cup of unsweetened coconut flakes
- 1/2 cup of dark chocolate quinoa puffs
There are so many delicious toppings that would pair perfectly with chocolate covered frozen grapes! Here are a few more options to consider:
- Crushed nuts (such as almonds, pecans, or peanuts)
- Dried fruit (such as cranberries or raisins)
- Crushed graham crackers
- Crushed pretzels
- Mini marshmallows
- Crushed candy canes (for a festive touch)
- Chopped bacon (for a sweet and savory treat)
- Chopped fresh mint leaves (for a refreshing burst of flavor)
The possibilities are endless! Don’t be afraid to experiment and find your own unique combinations of toppings to create a treat that’s perfectly tailored to your taste buds.
CHOCOLATE COVERED GRAPES
- 2 cups seedless grapes
- 1 cup dark chocolate chips
- ½ cup white chocolate chips
- ½ cup caramel sauce
- ½ cup unsweetened coconut flakes
- ½ cup dark chocolate quinoa puffs
- Line a baking sheet with parchment paper and set aside
- Take the washed and dried grapes and skewer each one onto a toothpick or bamboo skewer.
- Place them on the lined baking sheet and put it in the freezer for at least 1 hour, or until the grapes are frozen solid.
- Once the grapes are frozen, melt the dark chocolate chips in a double boiler or in a microwave-safe bowl in the microwave until smooth and melted
- Dip each frozen grape into the melted chocolate, making sure to coat it completely. Allow any excess chocolate to drip off and then place the grape back onto the lined baking sheet.
- Repeat, with the white chocolate chips, melting them in the same way as the dark chocolate
- Sprinkle the unsweetened coconut flakes and dark chocolate quinoa puffs over the top of the chocolate covered grapes before the chocolate sets.
- Drizzle the caramel sauce over the top of the grapes, using a spoon or piping bag.
- Place the baking sheet back into the freezer for 10-15 minutes, or until the chocolate has hardened
- Once the chocolate has hardened, remove the grapes from the baking sheet and serve immediately.